Monday, August 6, 2012

Snake Gourd Seed Fritters


ingredients                                  

snake gourd seeds-1cup

plain rice flour-1/3 or more

green chillies-2 cut into rounds

asafoetida-1/2 tsp

salt to taste

oil to fry


method

1.wash the snakegourd and scoop out all the seeds inside it..

2.chop them using a veg.chopper and take into a bowl..


3.to this add cut green chillies,asafoetida and salt..


4.then add rice flour and make a batter by mixing gently..do not add water..



5.heat some oil in a wok and drop a spoonful of batter into the hot oil and fry until it becomes golden brown..you can fry 8 to 10 fritters at a time..


6.drain it on tissue paper..crispy yummy fritters are ready to serve either along with meals or with evening tea as snack..





22 comments:

latha said...

I do this when I find tender gourd...goes well with rice. You have illustrated very well.

R.Punitha said...

Hi Leela ,

Fritters Looks Excellent !!!!

Neat presentation:)

Keep on Dear...

www.southindiafoodrecipes.blogspot.in

Mélange said...

It'a a very innovative dish to me Leela.Seeing for the first time in life..Healthy too.Would love to try and see.

Jay said...

A really awesome dish..love the recipe
Tasty Appetite

Julie said...

What an innoavtion,Sirji..hats off to u..crisp fritters,Never used these b4,will try next tym!!

Ongoing Events of Erivum Puliyum @ Spicy Aroma-Curry leaves or Red dry Chillies

angelin said...

thanks leela for sharing this recipe .shall try this .

Luna said...

Ummmmm...yummy ,yummy food in here.Great . Have a wonderful week.:0)

Beena.stephy said...

Awsome fritters will try

Priya Satheesh said...

oh wow....lovely innovative fritters...never thought of trying this:) yummy..

PAQUI said...

Hola Leela,
Esta calabaza si que debe de estar buenísima, tiene un aspecto mmmm... para comérselo. Un abrazo.

PT said...

very innovative fritters.. like it..

Rekha said...

wow very innovative and interesting.. perfect with curd rice..
http://www.indiantastyfoodrecipes.com/

Vimitha Anand said...

New one to me... perfect for tea

Sandra Danae said...

Looks so ñami!!!! Thanks for your beautiful words in my blog...
Sandra

Sharans Samayalarai :) said...

awesome dish... delicious...

I am new to your space... I am following you :)

Do check my blog when you find time...

Cheers,
Sharanya
Sharans Samayalarai
www.vigsha.blogspot.com

Mahi said...

Hearing for the first time! Looks crunchy and delicious!

Follow foodie said...

Looks lovely

http://www.followfoodiee.com/

JennyPennyPoppy said...

Your fritters look delicious!

Leelagovind said...

thanks to all..

Shama Nagarajan said...

super delicious...join me in Fast Food event-Noodles.

Manju Gpai said...

this fritters are new to me..thanks for sharing leelakka...

Leelagovind said...

first i thought who you were to call me akka,oh its you manju:)..thanks for visiting my blog..though it seems simple,much better to taste..once you prepare these fritters,im sure you can never ever throw the seeds away:))..

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